Hot Dog by Bruce Kraig
Author:Bruce Kraig
Language: eng
Format: epub
Publisher: Reaktion Books
Ethnicity
The United States is a land of immigrants, including Native Americans, albeit dating from some millennia earlier than the creators of hot dogs. As already seen, Germans emigrated to America in great numbers throughout the nineteenth century, taking with them true sausage food culture. They sold frankfurters, wieners and other sausages from wagons and carts on city streets and at public events. Anton Feuchtwanger at the St Louis World’s Fair is but one example. And like Oscar Mayer, the most prestigious sausage-makers have always been German-trained. By the turn of the twentieth century, ethnicity had changed the world of hot dogs.
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